Hilda Effiong Bassey, popularly known as Hilda Baci, is a multi-talented Foodprenuer, Chef & restaurateur who just finalised her attempt to break the Guinness world record for the longest cooking by an individual. Hilda Baci, initially set out to cook for 96 hours, to significantly break Chef Lata Tandon’s records. As the 96th hour approached, Hilda was motivated to extend her attempt to 100 hours and 40 minutes. Breaking the record of the current holder by over 13 hours.

 

 

Hilda’s Cook-a-thon started on the 11th of May at 4:20 pm and ended on the 15th of May at 8:40 pm.

During Hilda Baci’s incredible 100-hour Cook-a-thon, she prepared a diverse and mouth-watering menu of over 200 delicious meals that satisfied the appetites of more than 4,000 people.

The menu, meal timetable, and spreadsheets showcase the incredible range of dishes Hilda created during this marathon cooking session. Her impressive culinary skills and dedication to her craft were evident in every dish she prepared, from savory entrees to delectable desserts.

DAY 1

DAY 2

DAY 3

DAY 4

Hilda’s detailed schedules and careful planning ensured that each dish was cooked to perfection, leaving everyone who tasted them thoroughly impressed. Her Cook-a-thon was a true testament to her exceptional culinary expertise and passion for food.

The Guinness Book of Records attempt will be ratified after verification of proceedings by the Official World Record Office. This will include ensuring that the attempt is well-measured, standardised, and verifiable.

We are extremely proud of Hilda Baci and looking forward to celebrating many more achievements.